Make sure the description highlights the product features, benefits, and why customers should choose it. The Stainless Bone Knife is a professional-grade tool designed for precise and efficient meat processing. Made from high-quality stainless steel, it offers exceptional sharpness, durability, and corrosion resistance. Ideal for butchers and home chefs alike, it is specifically designed for picking bones and cutting meat from sheep, pigs, and cattle. The ergonomic handle provides a secure and comfortable grip, allowing for safe and controlled cutting. Its high-hardness blade ensures long-lasting performance and easy maintenance. Perfect for meat preparation in kitchens, butcher shops, or outdoor processing tasks. The compact yet sturdy design allows for precise maneuvering around bones and joints. Easy to clean and resistant to rust, it’s built for repeated use. A reliable and professional tool for anyone serious about meat processing. Choose the Stainless Bone Knife for sharpness, durability, and efficiency in all your meat preparation tasks.
Product Details
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Additional information
| Weight | 0.239 kg |
|---|---|
| Dimensions | 32 × 7 × 3 cm |
| Sharp Blade | Yes |
| Blade Angle | ≤ 60 ° |
| Full Length | 23.5 |
| Blade Material | Stainless steel |
| Spring Force | No |
| Handle Length | 10.8 |
| Lock | No |
| High-concerned chemical | None |
| Blade Length | 14.8 |
| Certification | FCM |
| Feature 1 | Stainless steel |
| Feature 2 | With knife covers |
| Feature 3 | Kitchen knife |
| Choice | yes |










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